Smoked Shoulder Bacon Breakfast Sandwich

                    Thick cut, pecan-wood-smoked pork shoulder bacon is stacked next to a fried egg patty and a dab of sun-dried tomato cream cheese on parmesan-crusted Texas-style toast. This sandwich will power you through even the toughest morning routines.

                    Nutrition Facts Per Serving (193 g)
                    Calories 550 Calories from Fat 280
                    % Daily Value*
                    Total Fat 31g 48%
                    Saturated Fat 14g 70%
                    Trans Fat 0g
                    Cholesterol 265mg 88%
                    Sodium 1170mg 49%
                    Total Carbohydrate 39g 13%
                    Dietary Fiber 2g 8%
                    Sugars 4g
                    Protein 26g
                    *Percent Daily Values are based on a 2,000 calorie diet.
                    **Each caffeine value is an approximate value.

                    Allergy Information

                    Contains: Milk, Egg, Wheat

                    See ingredient and allergen information below.

                    Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations.

                    Nutrition information is calculated with data provided by the suppliers who manufacture food and beverage items for Starbucks Coffee Company. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to percentage of U.S. Daily Values for a 2,000 calorie diet. Products may vary from location to location. Our foods and beverages are produced and stored in environments where known allergens are present.

                    Ingredients

                    brioche (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, butter, nonfat milk, egg yolks, salt, mold inhibitor [cultured wheat flour, vinegar], sugar, yeast, dough conditioner [calcium sulfate, wheat starch, wheat flour, enzymes, salt], dough conditioner [yellow corn flour, turmeric oleoresin (for color), paprika oleoresin (for color)], natural flavor), smoked shoulder bacon (cured with water, salt, sugar, sodium phosphate, natural flavor [water, natural flavors], sodium erythorbate, sodium nitrite), fried egg patty (egg whites, egg yolks, milk, food starch-modified, salt, citric acid), parmesan butter spread (parmesan cheese [milk, cheese culture, salt, enzymes, powdered cellulose (anti-caking agent)], canola oil, unsalted butter [pastuerized cream, natural flavor (lactic acid)]), sun dried tomato cream cheese spread (water, pasteurized milk and cream, tomato paste, whey protein concentrate, dehydrated garlic, modified food starch, salt, sun-dried tomatoes, sugar, cheese culture, spice, lactic acid, garlic, guar gum, potassium sorbate [preservative], natural flavor, citric acid, xanthan gum, carob bean gum, enzymes, sulfur dioxide [preservative]).

                    We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them. Customers with allergies can find ingredient information for products on the labels of our packaged products or online at Starbucks.com/menu.

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